european-kitchen-design.com

June 27, 2009

EOOS - Poetical Analysis®.

Filed under: Contemporary Kitchens, European Kitchen Design, Modern Kitchen — kitchenguy @ 9:51 pm

 

Gernot Bohmann (left), Harald Gründl (middle) and Martin Bergmann (right)

Gernot Bohmann (left), Harald Gründl (middle) and Martin Bergmann (right)

Gernot Bohmann (left) was born in 1968 in Krieglach/Styria, Harald Gründl (middle) in 1967 in Vienna and Martin Bergmann (right) in 1963 in Lienz/East Tyrol. After their graduation from the University of Applied Arts in Vienna, they founded EOOS in 1995. EOOS operates in the fields of furniture and product design as well as shop design for clients such as Giorgio Armani, Adidas, Alessi, Bene, Bulthaup, Dedon, Duravit, Keilhauer, MatteoGrassi, Walter Knoll and Zumtobel. EOOS Basic Research examines rituals, myths and intuitive images within the scope of Poetical Analysis®.

So far, the books “The Death of Fashion” and “The Cooked Kitchen. A Poetical Analysis” have been published by Springer Wien NewYork. For EOOS, design is a poetical discipline and a cultural service for society.

"The Death of Fashion" and "The Cooked Kitchen

To date, EOOS has been awarded more than 50 international honors, among them the renowned Italian design prize Compasso d’Oro for Kube, which was produced by MatteoGrassi. In 2008, the editors of all 24 worldwide Elle Decor magazines deemed the design of b2 mobile kitchen system, produced by Bulthaup, the best of the year in the category Kitchen.

In 2008, the editors of all 24 worldwide Elle Deco magazines deemed the design of b2 mobile kitchen system, produced by Bulthaup, the best of the year in the category Kitchen.

In 2008, the editors of all 24 worldwide Elle Deco magazines deemed the design of b2 mobile kitchen system, produced by Bulthaup, the best of the year in the category Kitchen.

“Out with design!” read Gerd Bulthaup’s request in 2005 when he asked EOOS to think about a mobile kitchen system. An unusual dictate, which Martin, Gernot and Harald only too gladly obeyed. After three years of research and conception, a kitchen design based on the principle of a workshop was developed consisting of the following elements: a kitchen work cabinet for utensils (”tools”), supplies and dishes; a modular, readily adaptable kitchen workbench with a sink and a stove, as well as an appliance-housing cabinet accommodating the oven, dishwasher and refrigerator. Drawers - in which chaos usually reigns anyway - are entirely eliminated.

“Out with design!” read Gerd Bulthaup’s request in 2005 when he asked EOOS to think about a mobile kitchen system.

“Out with design!” read Gerd Bulthaup’s request in 2005 when he asked EOOS to think about a mobile kitchen system.

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June 13, 2009

Alberto Colonello - Innovative Designs for Italian Kitchen and Furniture

Born in Milan, in 1976, Alberto Colonello is a designer who is associated to an experimental concept of design being the product of technological innovation. After graduating in interior design and completing his Masters, Colonello began his career in 1998 and started gaining recognition in various international competitions such as Cevisama, Young & design and Intérieur.

Alberto Colonello - Italian kitchen designer

Italian kitchen furniture companies started paying attention to the up and coming designer and then, in 2002 he designed the Single kitchen for Boffi (one of the leading Italian kitchen cabinets manufacturers with kitchen showrooms around the world) and in 2005 this mono-black kitchen had been awarded as Best Kitchen for small spaces in Wallpaper magazine and included in the ADI Design Index 2005. These designs and design awards made him a powerhouse in the arena of designing Italian contemporary kitchens.

In 2002 he designed the Single kitchen for Boffi - . These designs and design awards made him a powerhouse in the arena of designing Italian contemporary kitchens.

In 2002 he designed the Single kitchen for Boffi - . These designs and design awards made him a powerhouse in the arena of designing Italian contemporary kitchens.

Colonello did not focus solely on modern kitchens - in 2006, he designed the modern coat hook Ambrogio for Moco, a division of Minottiitalia Trading and was invited to exhibit his work at the Idee Show at East & Studios in Milan. In the same year Colonello was selected, at the Milan Triennale, as a young designer with promise to take the part in The New Italian Design exhibition.

In 2007 Colonello’s Single kitchen for Boffi was shown at the Avverati exhibition during the Milan Furniture Fair (the mother show for Eurocucina - the world’s largest show for contemporary and modern Italian kitchens, as well as some traditional kitchens from all the Italian and other European kitchen cabinet manufacturers) and his most recent projects include an art gallery in Milan ad some residences in Como and Milan.

In 2008, Colonello has designed the On/Off kitchen Block for Boffi and once again established why his innovative design ideas earned him the position as one of the leading Italian kitchen designers today.

On-Off kitchen from Boffi - innovative design by Alberto Colonello

On-Off kitchen from Boffi - innovative design by Alberto Colonello

 

The On-Off kitchen - Italian contemporary kitchens best

The On-Off kitchen - a great example of Italian contemporary kitchens

 

, Colonello is a designer who is associated to an experimental concept of design being the product of technological innovation.

Colonello is a designer who is associated to an experimental concept of design being the product of technological innovation.

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June 2, 2009

kitchen is the heart of the home

Filed under: Contemporary Kitchens, European Kitchen Design, Modern Kitchen — kitchenguy @ 1:03 pm

A fantastic kitchen design competition, under the theme ‘kitchen is the heart of the home’, caught my attention recently. 2980 designers, from 102 different countries submitted design entries.

Design Awards from the IMM Cologne and DesignBoom Competition 

The awards were presented by IMM Cologne and designboom and here are the winners:

AMBIENT CATEGORY
Name of design : Round cupboard assembling that can be rotated and lifted
design by : cheng he + liu guang kui + zhou dong from china

Winning kitchen island design - Round Island

Winning kitchen island design - Round Island

designer’s own words:
(1). Creating the new concept of happy kitchen: Sharing the joy with relatives and friends face-to-face. (2). Cupboard adopts double-deck rotator structure, can rotate 180°respectively, the three major work center of washing, mixing and cooking can rotate in the front of the operator, let “zero” distance in each workflow; And can lift in certain distance in order to be suitable for the different operator.

Round Island - The Winner in the Design Competition

Round Island - The Winner in the Design Competition

 (3). Flume has two kinds of outlets: The parallel water outlets of induction type lie on both sides of flume; The holding type faucets with metal hose lie in the middle of two flumes, that can be suitable for operating under various environments. (4).Abandon the board type, slide rail and hinge of the traditional cupboard completely. This cupboard regards the structure frame of aluminium alloy and the combination of stainless steel pipe as the integer structure. Adopt level bearing, hydraulic pressure system, shutting system to realize lifting of cupboard and wall cupboard.

Hang the kitchen ventilator under the top cupboard with function of illumination.

Hang the kitchen ventilator under the top cupboard with function of illumination.

(5). Integrative structures with operational table-board, flume and kitchen, cupboard distribute icebox, disinfector and oven symmetrically, other borders are closets. (6). Lower cupboard is drawing structure, can pull out wholly while using, and make the operation simplify. Hang the kitchen ventilator under the top cupboard with function of illumination.

DETAIL CATEGORY
name of design : black block
design by : alessandra ciampalini + antonio barbieri from italy

It is in this spirit that we have conceived the kitchen; not as a traditional and static kitchen, but as an object which presents itself as something new

It is in this spirit that we have conceived the kitchen; not as a traditional and static kitchen, but as an object which presents itself as something new

designer’s own words:
The domestic rituals of the home are today different from the past. Nowadays we often dine away from home, quickly, in the brief respites of our hectic days. However, the real value of preparing a meal, of “breaking bread” at home, is not lost to us – it becomes a moment of conviviality & fun. It is in this spirit that we have conceived the kitchen; not as a traditional and static kitchen, but as an object which presents itself as something new, a sculpture on the wall, a block without a reference to its proper function. An object that moves away from the static and becomes alive and dynamic; an object that opens up from a closed position to become functional & efficient, capable of making the ritual of preparing a meal collaborative & fun.

The traditional concept of the kitchen is taken apart and re-construed

The traditional concept of the kitchen is taken apart and re-construed

The design is composed of a base as a block suspended 40 cm, containing all the fixed elements (i.e. stovetop, wash basin, dishwasher, drawers, etc.). The cabinets are cantilevered elements which can be moved up or down, attached to vertical guides. As such, this kitchen “block” can be opened up; it becomes an object lending itself to active participation and transformation in a newly rediscovered domestic ritual. Insofar as the cabinets have the same depth of the fixed base, unlike traditional kitchens where they are narrower, these cabinets can be raised further up so as to avoid hitting one’s head while preparing & cooking food. The smaller block contains the remaining elements of a functioning kitchen – refrigerator-freezer, stove, and more drawers. This element too can be closed by a moveable panel when not in use, thus hiding the various appliances, and transforming itself into a clean, solid block. In line with this same spirit of novel design, and to maintain clean lines throughout, we wanted to avoid any obvious protruding handles on these blocks. As such, we’ve conceived a new “handle” – a single handle to move all panels & cabinets and to open all drawers: an industrial suction-cup, normally used to move & install sheets of glass. It is attached & unattached with ease and facility with the use of a single hand. The “suction-cup-cum-handle” thus becomes the only colorful element in this otherwise black block.

the cabinets and panels made in corian can be variously moved & repositioned, continuously transformed in a fixed space.

the cabinets and panels made in corian can be variously moved & repositioned, continuously transformed in a fixed space.

It is an economical solution, and, at the same time, the only irreverent element in the composition, thus lightening up this designed kitchen. The traditional concept of the kitchen is thus taken apart and re-construed. It becomes a sculptural object, without handles, in which the cabinets and panels made in corian can be variously moved & repositioned, continuously transformed in a fixed space.

ALSO IN THE DETAIL CATEGORY
name of design : lift
design by : michel cornu + jean-pierre schoch + mattia brianza + andrea guarisco from switzerland

A new kitchen concept that fulfils our days needs for modular and dynamic systems

A new kitchen concept that fulfils our days needs for modular and dynamic systems

designer’s own words:
LIFT is a new kitchen concept that fulfils our days needs for modular and dynamic systems. Lately we’re experiencing how space is becoming important. to us, apartments and houses become smaller therefore we need to design products able to offer a lot and at the same time be compact.

Our design features all the necessary tools a kitchen must have.

Our design features all the necessary tools a kitchen must have.

Our design features different sliding (up and down) modules containing all the necessary tools a kitchen must have. While your not working or cooking you can close the sliding units together and create different kinds of sideboards.

Our kitchen concepts is up to date with peoples new concept of living.

Our kitchen concepts is up to date with peoples new concept of living.

LIFT can be well positioned in a one bedroom apartment, in a studio, in a loft or in a open space kitchen / living room area. Our kitchen concepts is up to date with peoples new concept of living.

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May 18, 2009

European Kitchen Design, Made in The USA

Filed under: Contemporary Kitchens, European Kitchen Design, Modern Kitchen — kitchenguy @ 5:54 pm

Though this blog is all about European Kitchen Design, I had to make this one exception and included a post about an American design competition, with an all American winning line-up. It is just that when you look at their winning designs that are so European in their look and feel that it made perfect sense to include them in this blog. 

Augusta, GAElectrolux ICON® and Interior Design® congratulate the winners of the 2008 $100,000 Kitchen Design Competition. 

This year, Electrolux challenged members of the architect & design community to present innovative, thoughtful concepts for a kitchen that meets the changing needs of today’s modern family. 

Entries were judged by a panel of esteemed judges including Cindy Allen, editor-in-chief of Interior Design magazine; Calvin Tsao, founding partner of Tsao & McKown in New York City; Laura Bohn, founder of Laura Bohn Design Associates in New York City; Jackie Naylor, founder of Jackie Naylor Interiors in Atlanta; and Henrik Otto, senior vice president of Global Design at Electrolux. 

 

Grand Prize Winner  - Marcello Zuffo Ft. Lauderdale, FL 

 

A kitchen with movable components

A kitchen with movable components

The grand prize winner, Marcello Zuffo, designed a kitchen with movable components that continuously adapt to the changing needs of the modern family.  “We were impressed with Marcello’s entry because of the innovative way he interpreted the challenge of meeting the needs of the modern family,” said Otto.  Zuffo received a $50,000 cash prize plus a suite of Electrolux ICON® appliances valued at $25,000.  His winning kitchen rendering will be featured in the March 2009 issue of Interior Design magazine. 

 

Second Prize Winners - Kim Letven and Nada Bibi, WE design Brooklyn, NY   

 

Kitchen design with seamless melding of indoor and outdoor space

Kitchen design with seamless melding of indoor and outdoor space

Second place went to Kim Letven and Nada Bibi, of WE Design in Brooklyn, NY.  Letven and Bibi won a suite of Electrolux ICON appliances valued at $25,000 for their design.  The jury appreciated these designers’ seamless melding of indoor and outdoor space. One wall is made of sliding glass doors to allow easy access to the appliances and social space. 

 

Third Prize Winner - Gisue Hariri, Hariri & Hariri Architecture New York, NY 

 

Modern aesthetic kitchen

Modern aesthetic kitchen

Third prize winner, Gisue Hariri, won $10,000 in Electrolux ICON appliances for her design.  Hariri’s entry stood out for its modern aesthetic and efficient use of space, ideal for the multi-tasking family.

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April 28, 2009

Fast Kitchens…

It is official - Pedini will be producing kitchens for Lamborghini!

After a successful introduction of a prototype, at a private event that took place in Milan during Eurocucina last April, the deal has been signed and Lamborghini will start selling kitchens. The kitchens are engineered and built by Pedini spa. 

Lamborghini - Pedini kitchen

Lamborghini - Pedini kitchen

The kitchens will be available in many different finishes including Lamborghini’s famous leather, carbon and high gloss lacquer, to name a few.

In Europe and the Far East, the kitchens will be available exclusively through the Formitalia Luxury Group. For US sales, contact Pedini USA.

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April 7, 2009

DoPont Corian - A Comeback… in Europe!

DuPont’s Corian® - the ‘solid surface’ product that made a huge appearance in American homes (and just about everywhere else) during the 80’s and the early 90’s has long been forgotten. Just like it came and took over the US, it almost disappeared completely, 20 years later.

TM Itlaic - Touch Tatoo kitchen

TM Itlaic - Touch Tatoo kitchen

The kitchen counter surface that promised to be “the best thing since bread slicer” fell somewhat short and did not deliver the maintenance - free surface America was so looking for. Instead, consumers that had a Corian® top did not want another one in their new kitchen and others that did not go for it the first time around, may never own a Corian® top.

TM Italia - Touch Tatoo kitchen in Corian

TM Italia - Touch Tatoo kitchen in Corian

Now, after all these years, we are seeing a renewed interest in the Corian® material, but this time, it’s in Europe! The European have found that Corian® has some very unique design possibilities and are now taking a full advantage of it. 

TM Italia - Touch Tatoo kitchen, in Corian

TM Italia - Touch Tatoo kitchen, in Corian

Designed by da Gianluca Tondi, the head of TM Italia Cucine, the Touch Tatoo kitchen model, is made completely out of the DuPont Corian®. The counters are tight fitting, without handles and come with electronic mechanisms which allow you to open them with the lightest of touches. The black decoration of the kitchen, transferred by sublimation onto Corian® Glacier White with a patented procedure, which might be compared to a tattoo on human skin, was created by the architect Nicoletta Bertolissi.

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March 23, 2009

Breaking Kitchen news!!! The Smallbone Group is sold.

Filed under: European Kitchen Design, European kitchen companies — kitchenguy @ 4:56 pm

Kitchen brands Smallbone of Devizes and Mark Wilkinson Furniture look set to continue under new ownership.

Mark Wilkinson has been retained as head of design and it is believed that Martin Warbrick will take a sales and marketing role in the new company.

Smallbone of Devizes

Smallbone of Devizes

On 19 March 2009, Rob Lewis and Mark Shires of PricewaterhouseCoopers LLP were appointed as administrators to Smallbone plc and its UK subsidiaries, Smallbone & Co (Devizes) Limited and Mark Wilkinson Furniture Limited.

Immediately following their appointment, the administrators completed a sale of the business and assets of Smallbone and Mark Wilkinson to Canburg Limited, a company owned by Leo Caplan.

The sale secures the employment of over 400 staff and protects the position of customer deposits taken by the companies prior to the administration.

As part of the sales agreement, Canburg has agreed to honour orders where customers have paid deposits.

Mark Wilkinsons

Mark Wilkinsons

Leo Caplan is one of those larger-than-life characters rarely found in the KBB market. He famously founded Morgan Brookes who supply a range of digital copying, telecoms, IT and document management systems in 1999 using money from the sale of his Porsche.

The appointment of Martin Warbrick, if confirmed, shows that Caplan knows a thing or two about running a kitchen company as well.

Warbrick is arguably one of the kitchen industry’s most skilful marketers. Together with David Saxby he was responsible for establishing SieMatic in Britain. More recently he was the driving force behind the development of Christians as an exclusive, upmarket kitchen both in the UK and the USA.

Meanwhile, it is believed that a number of managerial staff will be leaving the Smallbone and Mark Wilkinson brands; these do not include Cynthia Wilkinson who has been retained as a consultant in recognition of the managerial skill she has brought to Mark Wilkinson Furniture over many years.

Smallbone had a turnover of £21 million in 2008, and employed 161 people, 129 in Devizes in Wiltshire and 32 based at 12 showrooms around the UK. Mark Wilkinson had a turnover of £26 million in 2008. It employs 277 people, with 200 in Bromham and 77 in showrooms around the UK.
Kitchen brands Smallbone of Devizes and Mark Wilkinson Furniture look set to continue under new ownership.

Mark Wilkinson has been retained as head of design and it is believed that Martin Warbrick will take a sales and marketing role in the new company.
On 19 March 2009, Rob Lewis and Mark Shires of PricewaterhouseCoopers LLP were appointed as administrators to Smallbone plc and its UK subsidiaries, Smallbone & Co (Devizes) Limited and Mark Wilkinson Furniture Limited.

Immediately following their appointment, the administrators completed a sale of the business and assets of Smallbone and Mark Wilkinson to Canburg Limited, a company owned by Leo Caplan.

The sale secures the employment of over 400 staff and protects the position of customer deposits taken by the companies prior to the administration.
As part of the sales agreement, Canburg has agreed to honour orders where customers have paid deposits.

Leo Caplan is one of those larger-than-life characters rarely found in the KBB market. He famously founded Morgan Brookes who supply a range of digital copying, telecoms, IT and document management systems in 1999 using money from the sale of his Porsche.

The appointment of Martin Warbrick, if confirmed, shows that Caplan knows a thing or two about running a kitchen company as well.

Warbrick is arguably one of the kitchen industry’s most skilful marketers. Together with David Saxby he was responsible for establishing SieMatic in Britain. More recently he was the driving force behind the development of Christians as an exclusive, upmarket kitchen both in the UK and the USA.

Meanwhile, it is believed that a number of managerial staff will be leaving the Smallbone and Mark Wilkinson brands; these do not include Cynthia Wilkinson who has been retained as a consultant in recognition of the managerial skill she has brought to Mark Wilkinson Furniture over many years.

Smallbone had a turnover of £21 million in 2008, and employed 161 people, 129 in Devizes in Wiltshire and 32 based at 12 showrooms around the UK. Mark Wilkinson had a turnover of £26 million in 2008. It employs 277 people, with 200 in Bromham and 77 in showrooms around the UK.

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March 10, 2009

Häcker Küchen - Family Owned Giant!

Filed under: Italian Kitchen Design — kitchenguy @ 1:43 pm

I always loved success stories of family owned businesses that excelled against the big conglmerates and ranked at the top while maintaining their original roots and not selling out.

From its humble beginnings in a small carpenter’s workshop in 1938, Häcker Küchen has developed into one of the leading European suppliers of high-quality fitted kitchens. As a matter of fact, Häcker is today the second largest single European kitchen company (not counting kitchen groups, with several companies under one corporate identity). 

“Our products, together with a wide range of services, enable us to offer value-added services going far beyond the customer’s expectations.” Häcker Küchen is a family-owned enterprise steeped in tradition and run by Horst Finkemeier, Jochen Finkemeier and Axel Stallmann.

Häcker Küchen

Häcker Küchen

Emotion

The extravagant design concept modern looks require modern furnishing solutions going far beyond the normal kitchen. The combination of furniture and creative ideas provides unlimited scope for freedom of design. Front and carcase materials of the highest quality, well thought-out possibilities regarding interior organization and innovative lighting technology are the distinguishing features of this design-oriented range. “emotion” strives to create exclusive, tailor-made solutions to satisfy the discriminating customer

Häcker Küchen

Häcker Küchen

Emotion Art

Extravagant design with sleek geometric lines targets international tastes, thereby taking all aspects of urban living into account. “emotion” and “emotionART” regard themselves as concepts which are not content with the normal range of planning possibilities; these concepts rather start where others end, namely with regard to the design of kitchen environments with that extra-special touch and flair. The ‘handle-less’ variations makes it possible to achieve an unlimited variety of ideas and make the clear-cut lines between the cooking and eating area less distinct - for boundless individuality.

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March 4, 2009

Pedini is turning Greener!

Filed under: Italian Kitchen Design — kitchenguy @ 11:55 pm

Pedini, already an environmentally friendly company, is now turning a deeper and a stronger shade of green.

For years, Pedini has been producing their box construction as a completely green product. It is formaldehyde free, made of 100% recycled wood and all the wood veneer used comes exclusively from sustainable sources.
Now the people at Pedini have gone one step further and upgraded their box construction.

Green Pedini kitchen in Artika glossy red lacquer

Green Pedini kitchen in Artika glossy red lacquer

The Marine Grade (water-proof) Ecological Panel that Pedini is now using, is made from 100% post-consumption wooden material, is Forest Stewardship Council certified (FSC) and has the absolute lowest formaldehyde emissions in the world.

The new green kitchen model from Pedini - Dune

The new green kitchen model from Pedini - Dune

This Marine Grade Ecological Panel represents a revolutionary material that provides a perfect synthesis between safeguarding the environment and concern for the health of the consumer.

Additionally, another important factor in Pedini’s on-going efforts to protect the environment is the fact that they are truly an eco-friendly brand.  Unlike other companies that create one or two “politically-correct” green products, in a factory that also manufactures non-green items, Pedini exclusively produces green products and adheres entirely to environmentally friendly practices in their production facilities.

Green eco friendly kitchens

Green eco friendly kitchens

For additional information go to Pedini Green.

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February 23, 2009

Marco Gorini, Designing for Starto Cucine

The Eclettica 

Marco Gorini designed Eclettica, for Starto - a kitchen boasting extraordinarily original lines, originated from a long research and a passion for quality and sophistication. Eclettica takes artistic purity and gives it expression, in its unique elliptical lines, the like of which have never before been seen in kitchens. With its large elliptical shapes, Eclettica features a rotating centerpiece and 180° opening which allows separate use of the cooking and clean-up areas. The strict linearity of the two operating areas, distinguished by their pure and essential shapes, contrasts with the curves of the elliptical element and the irregularity of the wood grain which covers much of the surface. Eclettica sees the kitchen as being formally re-evaluated and reinvented, transformed into an environment which reflects the style and personality of its owner. Eclettica stands for a convivial spirit, an exclusive mixture of design and functionality, a creation which is unafraid to be completely different from everything else since its success lies precisely in its uniqueness, its willingness to shirk canons and conventions.

Eclettica kitchen design - Marco Gorini, for Starto Cucine

Eclettica kitchen design - Marco Gorini, for Starto Cucine

The Kubista

Conceived in its entirety by kitchen designer Marco Gorini, this extraordinary piece of design involves an interplay of parallel lines which yields uncountable combinations of form and materials. The endless combinations offered, even when used in antithetical fashion, nonetheless result in an overall homogeneity and coherence reflecting the very refined standards which have always distinguished the philosophy of this company, a veritable champion among Italian kitchen companies. Like the majority of Strato kitchens, Kubista was conceived following a modular logic in order to yield a very flexible and personalized product allowing the best possible use of space. Marco Gorini has created this new work using logical and coherent criteria of division and combination of spaces and volumes in order to give the best in living performance. The Kubista kitchen is offered in two solutions: horizontal for the operational area and vertical for the area for food and utensil storage. Both feature new 0155 program front panels, a natural evolution of the 015, manufactured with slanting profile in sought-after Canaletto wood. 

The Kubista Kitchen Design - Marco Gorini, for Starto Cucine

The Kubista Kitchen Design - Marco Gorini, for Starto Cucine

 The Non Plus Ultra Evolution

 Kitchen designer, Marco Gorini, designed this Non Plus Ultra Evolution kitchen for Strato, enhancing their high-end kitchen collection. The result is an original research project, involving the most sought-after of materials, a passion for crafts excellence and minute attention down to the last detail. Non Plus Ultra Evolution is a real work station, assembled in a single block of stainless steel. The three pieces making up the whole fit together perfectly to a thickness of 80 cm, the level of the upper surface of each block, yielding a sort of “Gulliverian” puzzle. 

The Non Plus Kitchen Design - Marco Gorini, for Starto Cucine

The Non Plus Kitchen Design - Marco Gorini, for Starto Cucine

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